Baking..

Once all the pieces were cut. We baked them for 15 mins at 175 C, or 350 F. You can see the pieces grow a bit which is why it's important to leave some spacing between the pieces on the tray. Having said that, I've read that some recipes don't result in expanding pieces. Lisa told me it's because of the baking soda we added as part of the recipe we followed, so I'm taking her word for it.